Agreement about the collaboration in the region of the sanitary protection of the territories- the participants Cooperation Of the independent States
Source: http://www.eco-portal.kz/modules.php?name=News&file=article&sid=3, downloaded 20060515. Machine translated by http://babelfish.altavista.com/
Governments of states - participants in the present agreement, named subsequently sides, recognizing the importance of collaboration in averting of delivery and spread of quarantine and other infectious diseases, which present special danger to populating the states - participants in the agreement; being guided by the desire to continue and to enlarge collaboration in the region of public health and to ensure the coordination of state counterepidemic and health and hygiene measures for the sanitary protection of the state territories of the parties, on the basis of the interests of the mutual protection of the state territories of the parties from the delivery and the realization of potentially dangerous for the health of population goods it is cargo with the realization of contracts and the development of economic and commercial connections within the framework of the cooperation of the independent states, they agreed about that be followinging:
Article 1
Sides will take necessary measures for the sanitary- quarantine control in the points of passage on the boundaries of the states of the parties in accordance with the enumeration of quarantine and other infectious diseases and the enumeration of goods and cargo, that be subject to the sanitary- quarantine control (appendix 1 and 2). Given enumerations can be changed on the resolution of council for collaboration in the region of public health of the cooperation of the independent states. Expenditures on the sanitary- quarantine control of goods or it is cargo they are determined according to national the tariffs accepted.
Article 2
Sides obyazuyutsya to soblyudat' the mutually-coordinated sanitary rules and regulations on the sanitary protection of territories from delivery and spread of quarantine and other infectious diseases, which present special danger to the population, goods and it is cargo with the import, the export and the transit through the points of passage on the boundaries of the states of the parties. Sanitary the rules and regulations indicated are considered as the intergovermental by council for collaboration in the region of public health of the cooperation of the independent states.
Article 3
For purposes of the development of regular collaboration in the region of the sanitary protection of the territories of side tyuey obyazuyutsya:
• to take the necessary measures for warning of delivery and spread of quarantine and other infectious diseases, which present special danger to the population, from the state territory of one side to the state territory of other side;
• to achieve the necessary measures for averting of delivery and realization with the import, the export and the transit of potentially dangerous for the health of population goods it is cargo;
• to be exchanged normative- lawful and other documents, which regulate measures for the sanitary protection of territories;
• to exchange information about development and spread of quarantine and other infectious diseases, which present special danger to the population, in the state territories of the parties;
• to exchange information about the scientific research works in the region of the sanitary protection of territories;
• to be exchanged specialists for purposes:
- the realization of the selective health and hygiene checking of goods in the places of their production and billet;
- operational resolution of questions of sanitary- quarantine control on the boundary points of passage;
- the study of the achievements of science and practice in the region of the sanitary protection of territories within the framework of the existing collaboration;
• to render each other scientific, technical and other aid in taking of counterepidemic measures for the sanitary protection of territories (development, localization and the liquidation of epidemic centers) and realization of sanitary- quarantine control;
• to send on mission on the request of any side of the specialists of antiplague or other counterepidemic establishments one or several sides in the extraordinary situations of epidemiological nature.
Article 4
Scientific methods management, the coordination of the research works, conducted by sides in the region of the sanitary protection of territories, and also development together with the corresponding state sanitary-epidemiological services and the scientific research institutes of normative documents, instructions and recommendations regarding questions of the sanitary protection of territories is achieved by a scientific research antiplague institute "microbe" of the Russian Federation.
Article 5
Sides obyazuyutsya to take in accordance with the current legislation about the sanitary protection of the state territory of Side- importer all measures to averting of delivery and propagation upon the state territory of other side of potentially dangerous for the health of population goods and it is cargo.
Each material lot or it is cargo, that is subject to sanitary- quarantine control, exported from the state territory of one side to the state territory of other side, it must be accompanied by the permissive document, given out by the national state sanitary-epidemiological service, which confirms hygienic estimation. In the document is certified the correspondence of goods or load to the health and hygiene requirements, presented by the importing side. Expenditures on the delivery of this document bears the owner of goods or load according to the tariffs accepted in the side.
Each material lot or it is cargo, that is subject to sanitary- quarantine control, which is transported by transit through the state territory of one side, it must be accompanied also by the permissive document, given out by the state sanitary-epidemiological service of the guiding side, which confirms hygienic estimation.
The authorized organs of the parties leave after themselves right with the import to the territory of their states of goods and it is cargo, that be subject to sanitary- quarantine control, to advance additional conditions due to the health and hygiene state of the party of this goods or load. In the cases indicated the competent authorities of Side- importer must notify the competent authorities of Side- exporter about the additional conditions of the health and hygiene state of goods and is cargo, the periods of the action of additional conditions and the enumeration of goods and it is cargo, to which they are extended.
Article 6
Transportation means of one side, utilized for the transportation of passengers, goods it is cargo to the state territory of other side, and also the container packing and other packing materials for the transportation of goods and it is cargo they must correspond to the health and hygiene and counterepidemic requirements of the assuming side.
Article 7
The corresponding authorized organs of the parties have right (with the required participation of the representative of Side- exporter) to the recovery to the state territory of Side- exporter or the disinfection of goods or load in the case of detecting in it of carriers or agents of quarantine or other infectious diseases, separately dangerous for the population with the sanitary- quarantine control on the boundary point of the state of Side- importer, and with the impossibility of recovery or disinfection of goods or load - to his destruction. On each such case the Side- importer informs the appropriate organs of Side- exporter.
Article 8
The present agreement does not affect right and obligation of sides, which escape from the international agreements, participants in which they are, and it does not prevent the conclusion of other international agreements.
Article 9
The present agreement is opened for the connection of other states, prepared to accept for itself the obligations, which escape from present agreement.
Article 10
The present agreement comes into force from the day of signing, and for the sides, whose legislation requires the fulfillment of the domestic political procedures, necessary for its coming into force, from the day of the delivery of the corresponding informations to depositor.
On the need of fulfilling such procedures of side they notify depositor in the course of three months from the day of the signing of present agreement.
Article 11
The present agreement acts for 5 years from the day of its coming into force and automatically it is prolonged for the subsequent 5- summer period, if sides do not make another decision.
Any side can leave the present agreement, after directing written information about this to depositor not later than 6 months prior to output.
Article 12
By the mutual agreement of sides in the present agreement can be introduced the changes and the additions, designed by the separate protocols, which come into force in the order, provided by article 10 present of agreements.
Article 13
The debatable questions, connected with application or interpretation of present agreement, are resolved via consultations and negotiations of interested parties or with the use of other procedures, which do not contradict the standards of international law.
It is perfected in Minsk city on 31 May, 2001, in one authentic copy in the Russian language. Authentic copy is stored in the executive committee of the cooperation of the independent states, which will direct to each state, which signed the present agreement, its certified copy.
For the government
Azerbaijan republic
(with the special opinion)
/podpis'/
For the government
Republic ofs Armenia
/podpis'/
For the government
Republics Belarus'
/podpis'/
For the government
Georgia
/podpis'/
For the government
Republics Kazakhstan
/podpis'/
For the government
Kyrgyzskoy republic
/podpis'/
For the government
Republics Of moldova
/podpis'/
For the government
The Russian Federation
For the government
Republics Tadzhikistan
/podpis'/
For the government
Turkmenistan
For the government
Republic of Uzbekistan
/podpis'/
For the government
Ukraine
/podpis'/
Appendix 1 to the agreement about the collaboration in the region of the sanitary protection state territories - the participants Cooperation Of the independent States of 31 May 2001.
ENUMERATION of quarantine and other infectious diseases, which be subject to the sanitary- quarantine control
Designation of the disease[TAB]Cipher on BAR (9 revision OF WHO - WORLD HEALTH ORGANIZATION)
Quarantine diseases:
Plague
Yellow fever
Cholera, including 0139
Other infectious illnesses:
Anthrax
Brucellosis
Tuberculosis
SAP
Melioidosis
Epidemic typhus
Smallpox of the monkeys
Fever of the valley of Rift
Virus hemorrhagic fevers:
Marburg
Ebola
Lassa
Khunin
Machupo
Meningococcus infection (with the departure into Khadzh)
Spongioformnaya encephalopathy
Appendix 2 to the agreement about the collaboration in the region of the sanitary protection state territories - the participants Cooperation Of the independent States of 31 May 2001.
THE ENUMERATION of goods is cargo, that be subject to the sanitary- quarantine control
Classification of goods on To commodity nomenclature of the foreign economic the activity OF THE CIS (Code TN ved)[TAB]Brief designation of the goods
Group 02 [TAB]Meat and the food meat by-products
0201 0202 0203 0204 [TAB]Beef, pork, mutton or goats meat is fresh (not cooled), is cooled or is frozen
0205 00 000 [TAB]The meat of horses (horsemeat), donkeys, mules or yinnies is fresher (not cooled), cooled or ice cream
0206[TAB]The food by-products of large livestock, pigs, sheep, goats, horses, donkeys, mules or yinnies are fresh (cooled), are cooled or are frozen
0207[TAB]Meat the food by-products of poultry are fresh (not cooled), are cooled or are frozen
0208[TAB]Meat of yaks, buffalos, saigas, kangaroo, verblyuzhatina, losyatina, brawn, bear meat, etc.
0209 00[TAB]Lard, the fat of poultry (cooled, not cooled, boiled, unmelted, salt or in the brine, dry or smoked)
0210[TAB]Meat food meat by-products are salt or in the brine, dry or smoked; food flour from the meat and the meat by-products
Group 03[TAB]Fish, crustaceans, mollusks, other aqueous invertebrates
0301, 0302, 0303, 0304 [TAB]Fish living, cooled and frozen, dressed and not interrupted, the fish sirloin, cooled and frozen
0305[TAB]Fish (dressed and not interrupted) is dry, is salt, hot and cold smoking, flour and granule from the fishes, food
0306[TAB]Crustaceans (dressed and not interrupted): living, cooled, ice cream, boiled- ice cream, salt, sushennye, flour and granule from the crustaceans
0307[TAB]Mollusks (dressed or not interrupted): living, cooled, ice cream, boiled- ice cream, salt, dry
0307[TAB]Other aqueous invertebrates (dressed and not interrupted): living, cooled, ice cream, boiled- ice cream, salt, dry
Group 04[TAB]Milk and dairy products, the egg of birds; honey is natural; the foodstuffs of the animal origin
0401[TAB]Milk and cream nesgushchennye also without the addition of the sugar or other podslashchivayushchikh substances
0402 [TAB]Milk and the cream, condensed or with the addition of the sugar or other podslashchivayushchikh substances
0403[TAB]Buttermilk, that were rolled up milk and cream, yogurt, kefir, other fermented either soured milk and cream, condensed or nesgushchennye with the addition or without the addition of the sugar or other podslashchivayushchikh substances, aromatized or nearomatizirovannye, with the addition or without the addition of fruits, it is nut or the cocoa
0404[TAB]Milk serum, condensed or nesgushchennaya, with the addition or without the addition of sugar or other podslashchivayushchikh substances; products from the natural components of milk, with the addition or without the addition of the sugar or other podslashchivayushchikh substances, elsewhere not named
0405 00[TAB]Butter and other butterfat, the milk pastes
0406[TAB]Cheeses and the cottage cheese
0407 00[TAB]Eggs of birds in the shell, fresh, konservirovannye or boiled
0408[TAB]The eggs of birds without the shell and the egg yolks are fresh, are dry, boiled to the pair or to the boiling water, molded, ice cream or konservirovannye with another method, with the addition or without the addition of the sugar or other podslashchivayushchikh substances
0409 00 000[TAB]Honey is natural
0410 00 00[TAB]The foodstuffs of animal origin, elsewhere not named
Group 07 [TAB]Vegetables and some edible root-crops and the tuberous plants
0701 [TAB]Potatoes is fresh or is cooled
0702 00[TAB]Tomatoes are fresh or are cooled
0703[TAB]Bow is turnip-shaped, the bow of shalot (sharlot), bow -pore1, garlic and other bulbous vegetables, fresh or cooled
0704[TAB]Cabbage is head, is colored, kohlrabi, brokkoli and other analogous edible vegetables
0706 [TAB]Carrot, turnip, beet dining room, the celery of root, radish and other analogous edible root-crops
0707 00[TAB]Cucumbers and the gherkins
0708[TAB]Bean vegetables, lushchenye or nelushchenye
0709[TAB]Other vegetables: eggplants, pepper, artichoke, asparagus, etc.
Group 08[TAB]Edible fruits and nuts, rind and the crust of the citrus or melon cultures
0801[TAB]Nuts are coco, are Brazilian and by kesh'yu fresh or dry, purified of shell or not purified, with the rind or without the rind
0802[TAB]Other nuts: almonds, the nut of forest, walnut, chestnuts, pistachio and other
0803 00 [TAB]Bananas
0804[TAB]Dates, inzhir, pineapples, avocado, mango are fresh or is dry
0805[TAB]Citrus fruits are fresh or are dry
0806[TAB]Grapes is fresh or is dry
0807[TAB]Melons, watermelons and papayya are fresh
0808[TAB]Apples, pear and quince fresh
0809[TAB]Apricots, cherries, cherry, peaches (including nectarines)
0810[TAB]Other fruits are fresh: wild strawberries, raspberries, blackberries, gooseberries, cranberry, bilberry, mountain cranberry and other berries
0811 [TAB]Fruits and nuts (fresh or boiled in the water or to the pair), ice cream, with the addition of sugar or podslashchivayushchikh substances
0814 00000[TAB]Rind of citrus fruits or crust of melon cultures (fresh, ice cream, dry or konservirovannye for the short-term storage in the brine)
Group 09[TAB]Coffee, tea and the spice
0901[TAB]Coffee is fried or is nezharenyy, with the caffeine or without the caffeine, fruit pulp and the shell of grains of coffee, the substitutes of coffee, which contain the coffee
0902[TAB]Tea aromatized or nearomatizirovannyy (green and black)
0904[TAB]Pepper is dry, is crushed or is ground
0905 00 000[TAB]Vanilla
0906[TAB]Cinnamon and the flowers of the cinnamon tree
0907 00 000[TAB]Carnation (entire fruits, printing blocks)
0908[TAB]The nutmeg, matsis, the cardamom
0909[TAB]Seeds of anise, star anise, fennel, coriander, caraway, berry of the juniper
0910[TAB]Ginger, saffron, tumeric (savory), thyme, laurel sheet, etc.
Group 10[TAB]Grain grain crops (besides seeds and forage grain)
1001 [TAB]Wheat and wheaten- rye mixture (meslin)
1002 00 000, 1003 00, 100400, 1005, 1006, 1007 00, 1008 [TAB]Rye, barley, oats, corn, fig, buckwheat, millet and other grains
Group 11 [TAB]Production of groat-grinding industry, malt, starch, the wheaten gluten
1101 00 1102 [TAB]Flour is wheaten or wheaten- rye, is rice, is maize, and also flour of other grains
1103 [TAB]Groats and the granule of the grains
1105 [TAB]Flour, croup, flakes and granules are potato
1106 [TAB]Flour also of croup from the dry bean vegetables
1107, 1108 [TAB]Malt fried or nepodzharennyy, the starch
Group 12 [TAB]Oily seeds and fruits; medicinal plants and plant for the technical purposes
1212 20 000 [TAB]Of algae are dry and are frozen, flour and grist from the algae
Group 15 [TAB]Fats and oil of animal or plant origin, the products of their splitting
1501 00 1502 00 [TAB]The fat of large and small livestock, poultry, fat is pig boiled or is unmelted
1504 [TAB]Fat, oil and their fraction from the fishes or sea mammals
1507-1516 [TAB]Oils are plant and their fraction
1517 [TAB]Margarine
of 1518 00 [TAB]Other fats and oil
Group 16 [TAB]Articles made of the meat, the fish or the crustaceans, molyuskov or other aqueous invertebrates
1601 00 [TAB]Sausages and analogous products from the meat, the meat by-products or the blood; the foodstuffs, prepared on their basis
1602 [TAB]Other finished or konservirovannye products from the meat, the meat by-products or the blood
1604, 1605 [TAB]Preserves from the fish, the mollusks, crustacean, other aqueous invertebrates and algae
1604 1605 [TAB]Culinary articles made of the fish, the mollusks, crustacean, other aqueous invertebrates and algae
1604 1605 [TAB]Finished or konservirovannye products from the fish: the roe of sturgeon (black roe), the roe of Salmonidae (red) and the substitutes of roe, prepared from the marine other fishes, fish wholly or in the pieces
1605 20 [TAB]Meat of krill boiled- ice cream, flour from the krill
Group 17 [TAB]Sugar and confectionery articles made of the sugar
1701 [TAB]Sugar is cane or is beet-root and chemically pure saccharose in the solid state
1702 [TAB]Other forms of sugar, including chemically pure lactose, maltose, glucose and fructose, in the solid state
1704 [TAB]Confectionery articles made of the sugar (including white chocolate), not containing cocoa
Group 18 [TAB]Cocoa and products from it
1801 00 00 [TAB]Cocoa- beans, wholes and crushed, damp or fried
1802 00 000 [TAB]Cacao husk (husk, shell, skin) and other withdrawals of the cocoa
1803 [TAB]Cocoa- paste degreased or not degreased
1804 00 000 [TAB]Cocoa- oil, fat and light oil from the cocoa
1805 00 000 [TAB]Cocoa- powder without the additions of the sugar or other podslashchivayushchikh substances
1806 [TAB]Chocolate and other foodstuffs, which contain the cocoa
Group 19 [TAB]Articles made of the grain of bread cereals, flour, starch and milk, the meal confectionery articles
1901 [TAB]Extract is malt, foodstuffs from the flour, the groats, the starch or the malt extract
1901 10 000 [TAB]Specialized products of the children's nourishment
1902 [TAB]Macaroni articles, boiled or nevarenye, with the filling or without the filling
1903 00 000 [TAB]Tapioca or its substitutes
1904 [TAB]Finished products, obtained by inflation or roasting the grain of bread cereals or grain products
1905 [TAB]Bread, meal confectionery articles, pastry and other baked and meal confectionery articles
Group 20 [TAB]The converted products of vegetables, fruits, it is nut or other parts of the plants
2001 [TAB]Vegetables, fruits, nuts and other edible parts of the plants, prepared or konservirovannye in vinegar or acetic acid
2002 [TAB]Tomatoes, prepared or konservirovannye without the addition of vinegar or acetic acid
2003 2003 20 000 [TAB]Fungi and the truffles, prepared or konservirovannye without the addition of vinegar or acetic acid
2004, 2005 [TAB]Other vegetables, prepared or konservirovannye without the addition of vinegar either acetic acid, ice cream potatoes, other vegetables or the vegetable mixtures
2006 [TAB]Fruits, nuts, the rind of fruits and other parts of the plants, konservirovannye in the sugar (impregnated with syrup, glazed)
2007 [TAB]Jams, jelly are fruit and berry, jelly-candies, puree fruit and berry, orekhovye, which passed hot working, including with the addition of sugar, other podslashchivayushchikh substances or alcohol
2009 [TAB]Juices are fruit (including grape must) and juices vegetable nesbrozhennye also without the addition of alcohol, with the addition or without the addition of the sugar or other podslashchivayushchikh substances
Group 21 [TAB]Other different foodstuffs
2101 [TAB]Extracts, essence and the concentrates of coffee, article on the basis of extracts, essences, concentrates of coffee, tea or mat, the browned chicory and other browned substitutes of the coffee
2102 [TAB]Yeast(s) (active or inactive), industrial microorganisms and the ferment
2103 [TAB]Products for the preparation of sauces and finished sauces, gustatory additives, seasonings are the mixed, food additives, biologically active additives (nutritsevtiki)
2104 [TAB]Soups and bouillon, finished billets for their preparation; the homogenized mixtures of the foodstuffs
2105 00 [TAB]Ice cream and other forms of food ice
2106 [TAB]Foodstuffs, elsewhere not named
Group 22 [TAB]Alcoholic and nonalcoholic beverages and the vinegar
2201 [TAB]Waters are mineral and are gassed
2202 [TAB]Waters, including mineral those gasified with the addition of the sugar or other podslashchivayushchikh or aromatic substances, other nonalcoholic beverages
2203 00 [TAB]Beer is malt
2204 [TAB]Fault grape natural, including the kreplenye
2204 10, 2204 10 110 [TAB]Fault sparkling, champagne
2205 [TAB]Vermouths other wines are grape natural with the addition of the plant or aromatic extracts
2208 [TAB]Strong alcoholic beverages, liqueurs and other alcoholic beverages, composite alcohol semifinished products, utilized for preparing the beverages
2209 00 [TAB]Vinegar and its substitutes, obtained from acetic acid, vinegar is wine
Group 24 [TAB]Tobacco and the industrial substitutes of the tobacco
2401 [TAB]Tobacco and cigar raw material
2402 [TAB]Cigarettes (including cigars with the stub ends), sigarilly (thin cigars) and cigarettes from the tobacco or its substitutes
2403 [TAB]Tobacco is pipe and is smoking
3302, 3506 10, 4813, 4823 20 000 9614 [TAB]Components for the production the cigarette also of cigars (sigarill): cigarette filters; aromatizatory; glue; cigarette (cigarette) paper, the associated goods and adaptation for the smoking cigarette, the filter- mouthpieces
Group 25 [TAB]Salt
2501 00 990 [TAB]Salt, suitable for the consumption of the man
Groups 28, 29 [TAB]Acids
2809 [TAB]Acid is orthophosphoric
2915 50 000 [TAB]Acid is propionic
2916 19 300 [TAB]Acid is sorbic
2916 31 00 [TAB]Acid is benzoic
2917 [TAB]Acid is phytic
2917 [TAB]Acid is fumaric
2917 [TAB]Acid is amber
2918 12 000 [TAB]Acid is wine
2918 14 000 [TAB]Acid is lemon
2918 19 000 [TAB]Acid is apple
2951 21 00 [TAB]Acid is acetous wood-chemical food
2936 27 000 [TAB]Acid is ascorbic
Group 33 [TAB]Essential oils and resinoids; the perfume, cosmetic and toilet means
Group 34 [TAB]Soap, the cleaning agents, the synthetic detergents
Group 35 [TAB]Protein substances; the modified starches
3503 00 [TAB]Gelatins
Groups 39, 69, [TAB]Articles made of the polymeric, china and ceramic materials
3920 [TAB]Polymeric materials, intended for the contact with food products
3924 6911 [TAB]Dishes from the polymeric, china and ceramic materials, intended for the contact with the foodstuffs
3920 [TAB]Polymeric materials for preparing of children's clothing, foot-wear and toys
3917 [TAB]Polymeric materials, utilized in the water supply
From groups 39, 48, 70, 73, 76 [TAB]Container
of 3923 [TAB]Boxes are polymeric fast-rotating for the vegetables and the fruits
of 3923 [TAB]Boxes are plastic fast-rotating for the baked articles
of 3923 [TAB]Boxes are polymeric fast-rotating for the production of butcher shop and dairy industry
of 4819 [TAB]Boxes from corrugated cardboard for the ice cream
of 4819 [TAB]Boxes from corrugated cardboard for the confectionery articles
of 4819 [TAB]Boxes from corrugated cardboard for the production of butcher shop and dairy industry
of 4819 [TAB]Boxes from corrugated cardboard for the foodstuffs, matches, tobacco articles and cleaning agents
of 7010 [TAB]Container is glass (banks, bottle) for the foodstuffs of the industrial and economic designation
of 7310 [TAB]Banks are metallic for the canned foods
of 7612 [TAB]Flasks are metallic for the milk and the dairy products
Group 48 [TAB]Paper
4805 [TAB]Paper for the packing of foodstuffs on the automata
Group 48 [TAB]Cardboard
4805 40 000 [TAB]Cardboard is filter for the food liquids
From groups 73, 74, 75, 76 [TAB]Dishes from the ferrous and nonferrous metals
of 7323 94 [TAB]Dishes economic steel enamelled
of 7323 [TAB]Dishes made of corrosion-resistant steel
7323 93 000 [TAB]Dishes economic cast iron enamelled
of 7418 7508 [TAB]Dishes from the German silver, brass, german silver with the chromium or nickel coating
of 7418 7508 [TAB]Dishes from the German silver, the german silver with the gold or silver coating
of 7615 [TAB]Dishes is economic from sheet aluminum
Group 84 [TAB]Equipment
[TAB]Automata packing- are packing for the food, meat-and-milk and fish industry
[TAB]Equipment packing- packing for:
of 8422, 8423, 8434, 8437, [TAB]sugar and starch- treacle industry;
8438 [TAB]baking, macaroni and confectionery industry;
and other. [TAB]wine-making, alcohol and liqueur- vodka industry;
[TAB]canning and pishchekontsentratnoy industry;
[TAB]oil-and-fat industry;
[TAB]tea, tobacco, salt and fermentation industry;
[TAB]the brewery, nonalcoholic and yeast industry;
[TAB]the meat and ptitsepererabatyvayushchey industry;
[TAB]dairy industry;
[TAB]processing fish;
[TAB]equipment is technological for the dairy industry
of 8418 [TAB]Cabinets are refrigeratory
of 8418 [TAB]Cameras are refrigeratory
of 8418 50 [TAB]Counters, counter- shop windows are refrigeratory
of 8418 50 [TAB]Shop windows are refrigeratory
84 [TAB]Boilers are pishchevarochnye on the steam and electrical heatings
of 8419 [TAB]Plates are kitchen on the electrical heating
of 8419 [TAB]Apparatuses are pishchevarochnye and zharochnye thermal
of 8419 [TAB]Frying pans inverting, brazier and frityurnitsy on the electrical heating
8516 [TAB]Boilers of the continuous action
8516 [TAB]Water heaters. Thermostats
of 8419 [TAB]Marmity
of 8419 [TAB]Apparatuses are parovarochnye
of 8419 [TAB]Cabinets are thermal pastry, are through, are mobile
8474 39 00 [TAB]Machines mixing- intermixing
8422 [TAB]Equipment for the distribution of the food
8422 [TAB]Equipment for packing and packing of vegetables and fruits
8422 [TAB]Equipment packing- packing for the enterprises of the trade
8474 39 000 [TAB]Churns are electrical
8479 8509 [TAB]Vegetable cutters, chopping, grater, rubbing machines and the adaptation:
8479 [TAB]vzbivalki, mixers, morozhenitsy;
8479 [TAB]potato peeling;
8479 [TAB]vegetable cutter;
8479 [TAB]bread cutter;
8479 [TAB]sausage slicer, syrorezki;
8479 [TAB]machine for the cutting to the slices of fruits, cucumbers, tomatoes, etc;
8479 [TAB]adaptation for molding of articles made of the test and slush;
8422 [TAB]adaptation for the opening and the repeated shutting of food cans and bottles;
8479 [TAB]machine and adaptation for cutting of an onion, garlic, verdure;
8479 [TAB]lapsherezki;
8479 [TAB]yaytserezki;
8479 [TAB]coffee mill;
8479 [TAB]machine for splitting and rubbing of blocks, it is nut and garlic;
8479 [TAB]adaptation for molding of pelmeni, dumplings, pastry, finishing of articles with cream;
8479 [TAB]machine for washing and cleaning of potatoes and vegetables;
of 8422 [TAB]dishwasher machines;
8479 [TAB]adaptation for the point of knives, cleaning and polishing of table utensils and kitchen inventory
8479 [TAB]Machines are rolling for the domestic canning
8479 [TAB]Presses, juicer, other adaptations for obtaining the juice
8479 [TAB]Cuttings and cleanings are manual kitchen
8479 [TAB]The collections of adaptations for the domestic canning, the working-out and treating the products are other
8479 [TAB]Syringes the confectioner's shops
8479 [TAB]Beaters, the mixer
8479 [TAB]Choppings are manual
Special opinion of Azerbaijan republic to the agreement about the collaboration in the region of the sanitary protection of state territories - participants in the cooperation of the independent states
The sanitary rules and regulations indicated in article 2 on the sanitary protection are coordinated with the competent authorities of Azerbaijan republic.
First deputy
Prime minister
Azerbaijan Republic
A. abbasov
